tag:blogger.com,1999:blog-7694156048670349907.post8016201339237343465..comments2023-07-05T08:34:31.068-04:00Comments on Survival Cooking, Prepping and Living: Shelf Life of Pantry and Kitchen StaplesUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7694156048670349907.post-47036038176224592042009-02-18T20:12:00.000-05:002009-02-18T20:12:00.000-05:00I'll work up a posting for probably this weekend o...I'll work up a posting for probably this weekend or so. Keep an eye-out, okay? Welcome aboard! VikkiThrtnWmsFamhttps://www.blogger.com/profile/16093255450536042527noreply@blogger.comtag:blogger.com,1999:blog-7694156048670349907.post-11869008638818590572009-02-18T19:45:00.000-05:002009-02-18T19:45:00.000-05:00As I am very new to this and have had a hard time ...As I am very new to this and have had a hard time wrapping my brain over freeze-dried and dehydrated foods. I understand I need to add water to "revive" them. If I buy a #10 can of Freeze-dried ground beef (servings 24 1/2 cups) how long will the food be good? Right now we are two people but we could quickly become 8. But I don't want to have to eat ground beef every meal. All information about freeze-dried or dehydrated food would be appreciated.Anonymousnoreply@blogger.com