Money-Saving Menu #2: tuna, spaghetti

We've put together another money saving menu! It comes just under $5.00 per person per day:

Breakfast:

.46 = 6 ounce yoplait yogurt

.46 = 1/2 cup cinnamon almond granola

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.92 plus tea or water to drink

Lunch:

.43 = 1/2 can fruit cocktail

.30 = 1/2 can water-packed chunk tuna

.10 = mayo and pickle relish

.15 = 2 slices bread from day-old rack

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.98 plus tea or water to drink

Dinner:

.35 = 1/3 large can Hunts spaghetti sauce at 1.05/can

.15 = pureed vegetables to add to spaghetti sauce (zucchini, eggplant, etc.)

.46 = 1/2 cup dry elbow macaroni (but cook it!)

1.45 = 1/2 dry cooked italian meatballs (from provident pantry)

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2.41

Snack:

.25 = 1 large stick celery

.15 = 1 tablespoon peanut butter on celery

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.40

Total for day: $4.71

Use the balance to put into a savings jar or eat more vegetables today. I don't usually calculate tea bags in cost analysis because it's so nominal.