A gentle way to make a side dish, whether with asparagus or green beans or sliced zucchini...
Ingredients:
1 pound fresh asparagus
1/4 cup olive oil
3 tablespoons lemon juice
salt/pepper to taste
1/3 cup green can parmesan cheese
Directions:
Clean and trim asparagus. Preheat oven to 400 degrees F. Place asparagus on sprayed/oiled baking sheet. Drizzle with olive oil and lemon juice. Add salt and pepper to taste. Sprinkle with cheese and bake at for 15-18 minutes. Ready when vegetable is crisp but still tender.
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