Recipe for Instant Italian Pasta

An instant homemade healthy MRE (meal ready to eat) recipe

All ingredients are dehydrated.

2 tbsp ground beef bits

2 tbsp orzo or tiny dehydrated pasta

1 tbsp tomato powder

1 tbsp sweet bell pepper dices

1 tsp onion dices

1/2 tsp garlic

1/2 tsp Italian seasoning

Mix well. Place in a half-pint jar and tightly seal. Store away from light and moisture.

Directions:

When ready to eat, rehydrate with 1 and 1/2 to 2 cups of very hot / boiling water in a bowl with a cover. Let sit for 10-20 minutes.

You could also add the water then microwave for a couple of minutes.

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Please comment with pix and how it turned out for you.