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Recipe: Mushroom Chicken-N-Rice Bake

This is a recipe designed to use your stored foods... and it's cheap!

Ingredients:
2 cups of rice
2 cups chicken broth
2 cups water
1 1/2 cups dehydrated chicken dices
1 10.75-ounce can cream of mushroom soup

Directions:
Preheat oven to 350 degrees F. Mix all ingredients. Put into baking dish and bake uncovered for one hour.

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