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Recipe: Party Punch

This is an easy recipe from items you might already have stored:

46 oz. can pineapple juice
46 oz. can red Hawaiian punch
2-liter bottle ginger ale

Directions:
Chill the three ingredients. Just before serving, combine in a punch bowl. Serve with ice or special "ice" (below).

Special Ice:
Open a can of mandarin oranges and/or chunk pineapple and/or maraschino cherries. Place a piece of fruit (or two) in each section of an ice-cube tray. Fill rest of each section with water or pineapple juice. Freeze. Use as ice cubes.

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