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Recipe: Turkey Chili

We usually prepare chili with beef, but since we're cleaning up our diet, here's our recipe for Turkey Chili. Good way to provide a hot meal with your stored food supplies.

1 cup dried turkey dices
1 cup dried onion dices
1/2 cup dried bell pepper dices
1/4 cup dried garlic granules
2 6-ounce cans tomato paste
2 16-ounce cans kidney beans (low-sodium/no-salt preferred)
3 cups water
3 teaspoons chili powder
salt/pepper to taste
Optional: 2 cups small pasta (gluten-free or regular)

Add all ingredients (except for pasta) to crockpot. Cook on low for 8 hours or high for 4 hours. One hour before serving, add pasta and cook. Serve topped with cheese, sour cream, diced tomatoes, hot sauce, diced jalepeno, etc. Accompany with crackers.

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JennDZ - The Leftover Queen said...

Sounds delicious, hearty and healthful!

NVG-WmsFam said...

Thank you. It is very yummy and hearty. The Williams Family