Tired of yet another can of tomato soup? Here's a way to spruce it up!
Ingredients:
1 can of condensed tomato soup
1 can corn, drained
1 can diced tomatoes, with liquid
dash of hot sauce (optional)
Directions:
Combine all ingredients in a small-to-medium saucepan, add one soup-can of water, and heat to very hot. Serve immediately.
Copyright (c) 2009 VPLW
2 comments:
instead of or along the corn we used diced jalapenos or green chilis
that's a good idea. spicey! Vikki
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