While I work in my upcoming book, "Preparing for Health Situations" (yes, pandemic preparedness is a big part in the book), I have spent some time and money reviewing my own preps and adding what I found lacking.
Because of that, I thought I would make my son some mac-and-cheese from my preps tonight. Here is the recipe:
A nice lettuce, carrot and cabbage salad rounded out the meal.
This recipe will also be included in my upcoming "Instant Homemade Healthy MREs" book.
Because of that, I thought I would make my son some mac-and-cheese from my preps tonight. Here is the recipe:
-shell pasta (or any kind)
-butter powder
-parmesan cheese
-bacon crumbles
Super simple. Cook the pasta, drain, and while still really hot, add the butter powder (or real butter), parmesan cheese, bacon crumbles and toss.
I add parsley to mine, but my son doesn't like that.
A nice lettuce, carrot and cabbage salad rounded out the meal.
This recipe will also be included in my upcoming "Instant Homemade Healthy MREs" book.
Enjoy!
P.S. My son, who is a picky eater, loved this!!
P.S. My son, who is a picky eater, loved this!!
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